Please choose from the following salad options:
Wedding “I Do”…select FOUR
High Country Feast …select FIVE
Gourmet BBQ …select SIX
Select your salads if you have one of the above menu’s or use this menu to swap out what’s on your existing menu.
German-Style Potato Salad
Salad of gourmet potatoes, red onion, gherkin, parsley, spring onion all tossed through our homemade mayonnaise – a twist on the classic! (V)
Country Coleslaw
Good old Kiwi favourite, cabbage-based slaw tossed through a mayonnaise (GF/V)
Italian Pasta Salad
Celery, chorizo sausage, red capsicum tossed through penne pasta and Italian paprika dressing
Beetroot Salad
Kiwi icon – Whole baby beetroot, tossed in a red onion vinaigrette (GF/V)
Orzo Pasta Salad
Baby spinach, olives, sundried tomato, red onion & feta, mixed through an al dente orzo pasta (V)
Seasonal Tossed Lettuce
Mixed lettuce, capsicum, spring onion, cucumber & red onion, accompanied by our home-made mint & honey dressing (GF/V)
Mexicana Bean Salad
Five beans, corn, capsicums, onions and red pepper, finished in a light malt vinegar dressing (V)
Pumpkin & Feta Penne
Pumpkin, feta, baby spinach tossed fused with penne pasta and tomato dressing (V)
Summer Classic Caesar Salad (seasonal)
Crispy bacon bits, egg & spring onions mixed through Cos lettuce & Caesar dressing, topped with grated parmesan & fresh croutons (V/GF options available)
Asian Slaw
Cauliflower, baby corn, green beans, red onion, chunky pineapple combined with our sweet and sour dressing(V)
Asian Pasta Salad
Penne pasta, capsicums, onions, celery, coriander and baby leaf spinach, tossed through an Asian style spiced soy dressing (V)
Greek Salad (seasonal)
Tomato, olives, cucumber, red onion, parsley & feta, tossed through our homemade vinaigrette (GF/V)
Classic Waldorf
Sliced apples lightly seasoned, celery & toasted walnuts, tossed through our homemade mayonnaise (GF/V)
Curried Rice (mild)
Pineapple, corn, coconut & sultanas, mixed through tender rice & finished with a tangy lemon-curry dressing (V)
Tuna Pasta Salad
Chunks of tuna, fresh green capsicum, red onion and celery, united with a traditional creamy Marie Rose dressing and pasta shells (P)
Seafood Salad (Extra $2 per person)
Selection of sashimi crab, mussels & shrimps, tossed through a classic tangy seafood dressing (served cold) (P)
V = Vegetarian | GF = Gluten Free | P = Pescatarian