$45.00 per person (Inc. GST)
Serviced – minimum 60 people
This Menu as a serviced event includes:
- Crockery and Cutlery
- Staff to serve meats and clear away dirty dishes
- Our own buffet tables and tablecloths
- Serviceware, serviettes, salt & pepper and sauces
- An option to replace meals with vegetarian/vegan options
FULLY INCLUSIVE. NO HIDDEN EXTRAS!
All our meats are the freshest cuts and marinated in a Spitroast.com secret blend of herbs & spices.
The Gourmet BBQ menu is served with fresh bread rolls, butter and condiments specified, including the Kiwi favourite BBQ & tomato sauce.
Please select any SIX from the following:
Steak lover’s steak! Rubbed in our own spices, tender & savoury, grilled to perfection! (GF)
A traditional German sausage adding a little taste of Europe to your BBQ, served with mustard sauce
Fresh salmon threaded on skewers, lightly drizzled with lemon juice & sprinkled with herbs, grilled on the BBQ & accompanied by a homemade lemon mayonnaise – healthy, fresh & tasty! (GF/P)
Prawns threaded on a skewer, marinated in garlic, olive oil & lemon juice create a light & zesty addition to the BBQ. Accompanied by a sweet chilli dipping sauce (GF)
The traditional kebab! Lightly spiced lamb, grilled & accompanied by a refreshing yoghurt & mint dipping sauce (GF)
Lightly marinated chicken, cooked until moist & tender, accompanied by a cranberry sauce – always popular! (GF)
BBQs are no longer all about the meat! Chunky seasonal vegetables threaded on skewers, lightly seasoned with herbs & spices & grilled on the BBQ. Accompanied by a Greek-style tzatziki (GF/V)
Marinated in our chef’s blend of rosemary, garlic & mint, grilled on the BBQ to give you that rich, wondrous flavour – a Kiwi BBQ favourite! (GF)
Rich in texture, complex in flavour, a thick sliced pork belly to get the mouth watering! Accompanied by a chef made apple sauce (GF)
Please select any SIX from our homestyle &/or gourmet salad selection
Would you like Dessert with that?
Go with full-dessert which includes a selection of cakes at $9.50 per person
or go with Tasting Platters with a selection of Petit Fours/Mini Desserts at $8.00 per person.
V = Vegetarian | GF = Gluten Free | P = Pescatarian