$33.50 per person (Inc. GST)
Serviced – minimum 60 people
Served with fresh bread rolls & butter, accompanied by BBQ & tomato sauce
This Menu as a serviced event includes:
- Crockery and Cutlery
- Staff to serve meats and clear away dirty dishes
- Our own buffet tables and tablecloths
- Serviceware, serviettes, salt & pepper and sauces
- An option to replace meals with vegetarian/vegan options
FULLY INCLUSIVE. NO HIDDEN EXTRAS!
Meats
All our meats are the freshest cuts & marinated with our secret blend of herbs & spice
Marinated BBQ steak (GF)
Tasty beef sausages
Juicy meat patties
Honey soy marinated chicken nibbles (GF)
Served with fresh bread rolls & butter, sautéed onions and accompanied by BBQ & tomato sauce
Salads
Farmhouse potato salad
Gourmet potatoes, red onion, parsley, ham off the bone & spring onion, dressed with our chef’s own homemade mayonnaise (V)
Seasonal tossed lettuce salad
Mixed lettuce, capsicum, spring onion, cucumber & red onion, accompanied by our home-made mint & honey dressing (GF/V)
Country coleslaw
Good old Kiwi favourite, cabbage-based slaw tossed through a mayonnaise (GF/V)
Desserts
Banana Cake
Scrumptious and melts in your mouth! (V)
Carrot Cake
Decadent, delightful cake topped with icing (V)
Chocolate Cake
Rich, mouth-watering chocolate cake, decadent to devour! (V)
V = Vegetarian | GF = Gluten Free